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Books Books 41 - 50 of about 50 related to Fast Food Nation: The Dark Side of the All-American Meal.    

Fast Food, Fast Track: Immigrants, Big Business, and the American Dream

Jennifer Parker Talwar - Social Science - 2009 - 240 pages
Hailing from China, the Caribbean, Latin America, and India, a colorful sea of faces has taken its place behind one of the most ubiquitous American business institutions the ...
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Eating Animals

Jonathan Foer - Social Science - 2009 - 300 pages
Jonathan Safran Foer spent much of his teenage and college years oscillating between omnivore and vegetarian. But on the brink of fatherhood-facing the prospect of having to ...
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Hamburger: A Global History

Andrew F. Smith - Cooking - 2008 - 151 pages
Documents the history and cultural impact of the hamburger, from its beginning as a nineteenth-century American street food sold by vendors, to the successful chain operations ...
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Laurie Halse Anderson - Juvenile Fiction - 2011 - 224 pages
The first ten lies they tell you in high school. "Speak up for yourself--we want to know what you have to say." From the first moment of her freshman year at Merryweather High ...
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Healthy Kids: Help Them Eat Smart and Stay Active--For Life

Marilu Henner - Health & Fitness - 2012 - 336 pages
We all want our children to be fit and healthy, but the current invasion of fast food, sugary snacks, and oversize portions are creating an epidemic of overweight, inactive ...
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Peter Singer, Jim Mason - Philosophy - 2011 - 352 pages
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The fast-food guide: what's good, what's bad, and how to tell the difference

Michael F. Jacobson, Sarah Fritschner - Cooking - 1986 - 225 pages
This guide analyzes the contents of convenience foods and then compares one product to another.
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Management: Concepts, Practice & Cases

Dr. Karminder Ghuman, - Management - 2010 - 672 pages
This book discusses the essential elements of management with a sound balance of theory and practice. It encapsulates a comprehensive approach to managing situations with an ...
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