Global Warming Impacts: Case Studies on the Economy, Human Health, and on Urban and Natural Environments

Couverture
Stefano Casalegno
BoD – Books on Demand, 5 oct. 2011 - 292 pages
This book addresses the theme of the impacts of global warming on different specific fields, ranging from the regional and global economy, to agriculture, human health, urban areas, land vegetation, marine areas and mangroves. Despite the volume of scientific work that has been undertaken in relation to each of each of these issues, the study of the impacts of global warming upon them is a relatively recent and unexplored topic. The chapters of this book offer a broad overview of potential applications of global warming science. As this science continues to evolve, confirm and reject study hypotheses, it is hoped that this book will stimulate further developments in relation to the impacts of changes in the global climate.
 

Table des matières

Global Warming and Its Economic Effects on the Anchovy
3
The CO2 Equivalent Emissions
29
Global Warming and Epidemic Trends
39
Malaria Transmission
53
Developing Urban Adaptation Strategies
69
Urban and PeriUrban Tree Cover
93
The Influence of Climate Change
111
Climate Change Adaptation using
125
Crop Production and Global Warming
139
Effects of High Night Temperature
153
Effects of Temperature and Light Conditions
175
Decreasing of Population
193
Change in Species Composition
209
Vulnerability of South American
237
A Review of SeaLevel Rise Effect on Mangrove Forest
253
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