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" First. If any substance has been mixed and packed with it so as to reduce or lower or injuriously affect its quality or strength. "
Laws Enacted in the General Assembly of the Commonwealth of Pennsylvania ... - Page 375
by Pennsylvania. Laws, statutes, etc - 1907
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Food adulteration and its detection

Jesse Park Battershall - 1887 - 384 pages
...sold : (b.) In the case of food — (l.) If any substance or substances have Food, how adulbcen mixed with it so as to reduce, or lower, or injuriously affect its Unifications. quality or strength; (2.) If any inferior or cheaper substance or substances have been...
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Annual Report of the State Board of Health and Vital Statistics of ..., Volume 4

Pennsylvania. State Board of Health and Vital Statistics - Pennsylvania - 1889 - 1242 pages
...standard under which it is sold. ( Ъ.) In the case of food or drink : 1. If any substance has been mixed with it so as to reduce or lower or injuriously affect its quality or strength, or fraudulently increase the weight. 2. If any inferior substance has been substituted wholly or in...
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The Revised Statutes of the State of New York: As Altered by ..., Volume 2

New York (State) - Law - 1889 - 816 pages
...sold. B. — In the case of food or drink. 1. If any substance or substances has or have been mixed with it so as to reduce or lower or injuriously affect its quality or strength. 2. If any inferior or cheaper substance or substances have been substituted wholly or in part for the...
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Manual for the Use of Boards of Health of Massachusetts, Containing the ...

Massachusetts. State Board of Health - Health boards - 1890 - 172 pages
...standard under which it is sold. In case of food, (1) If any substance or substances have been mixed with it, so as to reduce or lower or injuriously affect its quality or strength. (2) If any inferior or cheaper substance or substances have been substituted wholly or in part for...
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A Digest of the Criminal Law of Canada: (crimes and Punishments) Founded by ...

George Wheelock Burbidge - Criminal law - 1890 - 666 pages
...for man or for cattle ; (c.) 3 Food is deemed to be adulterated. (i.) if any substance has been mixed with it, so as to reduce or lower or injuriously affect its quality or strength ; (ii.) if any inferior or cheaper substance has been substituted, wholly or in part, for the article...
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Quarterly bulletin (New York (N.Y.). Dept. of Health). 1924

1924 - 450 pages
...cream as herein defined shall be deemed adulterated: "(1) If any substance or substances has or have been mixed and packed with it so as to reduce or lower or injuriously affect its quality or strength. "(2) If any inferior or cheaper substance has been substituted wholly or in part for any of the above...
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Bulletin - Bureau of Chemistry, Issues 30-34

United States. Bureau of Chemistry - Agricultural chemistry - 1891 - 834 pages
...sold. (6) In the case of fond ordiink. (1) It' auy substance or substances has or have, boon mixed with it so as to reduce or lower or injuriously affect its i|iiality or strength. (2) If auy inferior or cheaper substance or substances have been substituted...
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The Medical Fortnightly, Volumes 29-30

Medicine - 1906 - 760 pages
...deleterious or detrimental to health, or any vinous, malt, or spirituous liquor or compound or narcotic drug. "In the case of food : "First. If any substance has...substituted wholly or in part for the article. "Third. It any valuable constituent of the article has been wholly or in part abstracted. "Fourth. If it be...
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Proceedings: General Index to Volumes One to Fifty of the Proceedings of the ...

American Pharmaceutical Association - 1892 - 1252 pages
...of another article. In the case of food or drink : First. If any substance or substances has or have been mixed and packed with it so as to reduce or lower or injuriously affect its quality or strength, so that such product, when offered for sale, shall be calculated and shall tend to deceive the purchaser....
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The Codes and General Laws of Oregon, Volume 2

Oregon - Law - 1892 - 1182 pages
...within the meaning of this ^alteration, act when, — 1. Any substance or substances have been mixed with it so as to reduce or lower or injuriously affect its quality or strength. 2. If any inferior or cheaper substance or substances have been substituted wholly or in part for it....
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