 Thus this custom of firing houses continued, till in process of time, says my manuscript, a sage arose, like our Locke, who made a discovery, that the flesh of swine, or indeed of any other animal, might be cooked (burnt, as they called it) without the...  The Every-day Book and Table Book: Or, Everlasting Calendar of Popular ... - Page 1211by William Hone - 1830Full view - About this book
 | Charles Lamb - 1867 - 582 pages
...People built slighter and -slighter every p^lj^.was feared that the very science of architecture i would in no long, time be lost to the world. Thus...a discovery that the flesh of swine, or indeed of sypjj-fljtber animal, might be cooked (burnt, as they called it) without the necessity of consuming... | |
 | Charles Lamb - 1867 - 684 pages
...acienc* at architecture would in no long time be lott to the world. Thus this custom of firing boras continued, till in process of time, says my manuscript,...our Locke, who made a discovery that the flesh of sirine, or indeed of any other *»i"»*l t might fc* cooked (burnt, as they called it) without the... | |
 | Book - English literature - 1868 - 168 pages
...shop. People built slighter and slighter every day, 75 until it was feared that the very science of architecture would in no long time be lost to the...firing houses continued, till, in process of time, says the manuscript, a sage arose, like our Locke, who made a discovery that the flesh of swine, or indeed... | |
 | sir William Smith - 1869 - 382 pages
...up shop. People built slighter and slighter every day, until it was feared that the very science of architecture would in no long time be lost to the...necessity of consuming a whole house to dress it. Then first began the rude form of a gridiron. Roasting by the string, or spit, came in a century or... | |
 | Charles Lamb - 1869 - 852 pages
...up shop. People built slighter and slighter every day, until it was feared that the very science of architecture would in no long time be lost to the...swine, or indeed of any other animal, might be cooked (Jiurnt, as they called it) without the necessity of consuming a whole house to dress it. Then first... | |
 | Thomas Budd Shaw, William Smith - English literature - 1869 - 420 pages
...up shop. People bu'.lt slighter and slighter every day, until it was feared that the very science of architecture would in no long time be lost to the...sage arose, like our Locke, who made a discovery, tint the flesh of swine, or indeed of any other animal, might te cooked (burnt, as they called it)... | |
 | American Institute of Homeopathy - 1869 - 608 pages
...wings, and nothing but fires were seen in every direction, until at length a sage arose who made the discovery that the flesh of swine, or indeed of any other animal, might be cooked without the necessity of consuming a whole house. Then first began the rude form of a gridiron. Roasting... | |
 | William Smith, Benjamin Nicholas Martin - English literature - 1870 - 482 pages
...up shop. People built slighter and slighter every day, until it was feared that the very science of architecture would in no long time be lost to the...necessity of consuming a whole house to dress it. Then first began the rude form of a gridiron. Roasting by the string, or spit, came in a century or... | |
 | Francis Young (F.R.G.S.) - 1870 - 262 pages
...up shop. People built slighter and slighter every day, until it was feared that the very science of architecture would in no long time be lost to the...firing houses continued, till, in process of time, says the manuscript, a sage arose, like our Locke, who made a discovery that the flesh of swine, or indeed... | |
 | Francis Henry Underwood - 1871 - 664 pages
...up shop. People built slighter and slighter every day, until it was feared that the very science of architecture would in no long time be lost to the...necessity of consuming a whole house to dress it. Then first began the rude form of a gridiron. Roasting by the string or spit came in a century or two... | |
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