Standards for Fruit Preserves: Hearings Before ..., 71-2 on S. 3470 ..., Parts 1 & 2, April 16 and 24, 1930 |
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... DEFINE FRUIT JAMS , FRUIT PRESERVES , D FRUIT JELLIES , AND APPLE BUTTER , TO PROVIDE OUTRA STANDARDS THEREFOR , AND TO AMEND THE FOOD AND DRUGS ACT OF JUNE 30 , 1906 , AS AMENDED UTSA ОЛБЫ ЗАМОпт ипос inigiVW CLEAN G.H Campbell , Parts ...
... DEFINE FRUIT JAMS , FRUIT PRESERVES , D FRUIT JELLIES , AND APPLE BUTTER , TO PROVIDE OUTRA STANDARDS THEREFOR , AND TO AMEND THE FOOD AND DRUGS ACT OF JUNE 30 , 1906 , AS AMENDED UTSA ОЛБЫ ЗАМОпт ипос inigiVW CLEAN G.H Campbell , Parts ...
Page 1
... define fruit jams , fruit preserves , fruit jellies , and apple butter , and to pro- vide standards therefor , under the ... defined herein of the proper consistency , pectin or pectinous material may be added : Provided , however , That ...
... define fruit jams , fruit preserves , fruit jellies , and apple butter , and to pro- vide standards therefor , under the ... defined herein of the proper consistency , pectin or pectinous material may be added : Provided , however , That ...
Page 2
... defined herein , in the manufacture of which honey or corn sirup , respectively , has been substituted in whole or in part for sugar . ( 5 ) All food products except those defined in paragraphs 1 to 4 , inclusive , which resembled ...
... defined herein , in the manufacture of which honey or corn sirup , respectively , has been substituted in whole or in part for sugar . ( 5 ) All food products except those defined in paragraphs 1 to 4 , inclusive , which resembled ...
Page 3
... defined . The sweetening agents recognized in the definitions in paragraphs 1 , 2 , 3 , and 4 are sugar , honey , and corn sirup . Paragraph 5 of the same section defines all products which do not comply with the definitions in ...
... defined . The sweetening agents recognized in the definitions in paragraphs 1 , 2 , 3 , and 4 are sugar , honey , and corn sirup . Paragraph 5 of the same section defines all products which do not comply with the definitions in ...
Page 4
... definition for honey preserves, jam, and jelly is such that by the substitution of only a very small percentage of ... defined in this paragraph. Corn sirup is the cheapest commercial sweetening agent and its use in these commodities ...
... definition for honey preserves, jam, and jelly is such that by the substitution of only a very small percentage of ... defined in this paragraph. Corn sirup is the cheapest commercial sweetening agent and its use in these commodities ...
Common terms and phrases
1-pound jars 25 cents acid salts advertising amending the food amount of fruit beet sugar Bred Spred CAMPBELL cane sugar cent of fruit Certo CHAIRMAN commodities competition consumer cooking corn sugar court definite characteristic flavor Department of Agriculture deponent dextrose distinctive name drugs act Easton favor food and drugs food products FORBES fruit preserves GLASER Glaser-Crandell harmless organic acids honey preserve House bill housewife imitation jam imitation jelly imitation preserve jams and jellies jar of Bred June 30 KOZICKE legislation manufacturers misbranded National Preservers pectinous material plainly and conspicuously possessing definite characteristic pounds of sugar preserve or jam provisions purchaser pure food pure fruit pure preserves recognized as chemical requirement saccharine substances salts generally recognized Senator FRAZIER Senator Jones Senator TOWNSEND sodium benzoate sold statement sucrose sumer sweetening agent THADDEUS H tion trade understood to mean Washington Wesley L wholesome
Popular passages
Page 52 - That an article of food which does not contain any added poisonous or deleterious ingredients shall not be deemed to be adulterated or misbranded in the following cases: First. In the case of mixtures or compounds which may be APPENDIX J now or from time to time hereafter known as articles of food, under their own distinctive names, and not an imitation of or offered for sale under the distinctive name of another article, if the name be accompanied on the same...
Page 51 - First. If any substance has been mixed and packed with it so as to reduce or lower or injuriously affect its quality or strength.
Page 52 - First. If it be an imitation of or offered for sale under the distinctive name of another article. Second. If it be labeled or branded so as to deceive or mislead the purchaser, or purport to be a foreign product when not so, or if the contents of the package as originally put up shall have been removed in whole or in part and other contents shall have been placed in such package...
Page 15 - misbranded," as used herein, shall apply to all drugs, or articles of food, or articles which enter into the composition of food, the package or label of which shall bear any statement, design, or device regarding such article, or the ingredients or substances contained therein which shall be false or misleading in any particular...
Page 5 - ... fruit, from canned fruit, or from a mixture of two or all of these, with sugar.
Page 2 - ... (45) pounds of actual fruit to each fifty-five (55) pounds of sugar. In the case of fruits deficient in pectin, or whose composition or texture prevent the preparation of preserve or jam as defined herein of the desired consistency, nothing herein shall prevent the addition of small quantities of pectin or pectinous material; Provided, however. That if such pectin or pectinous material is added...
Page 6 - June 30, 1906, as amended, appropriations available for the enforcement of such Act of June 30, 1906, are also authorized to be made available to carry out such provisions.
Page 15 - STATEMENT OF CHESTER H. GRAY, WASHINGTON REPRESENTATIVE OF THE AMERICAN FARM BUREAU FEDERATION Mr.
Page 9 - ... the kinds of fruit so contained in such products should be prominently and conspicuously disclosed and named on the label in the order of their predominance by weight. Advertising, representing, branding or labeling of any preserve, jam or jelly as containing two or more fruits when each such fruit is not present in substantial and characterising amounts, with the capacity and tendency or effect of misleading or deceiving purchasers, prospective purchasers or the...
Page 2 - ... fruit, canned fruit, or a mixture of two or all of these, with sugar or with sugar and water...