Nancy Clark's Sports Nutrition Guidebook, 5E

Front Cover
Human Kinetics, Oct 2, 2013 - Health & Fitness - 520 pages

Boost your energy, build muscle, lose fat, and improve your performance with the best-selling sports nutrition guide! The fifth edition includes the latest research on hydration, vitamins, supplements, energy drinks, organic foods, and balancing carbohydrate and protein intake for exercise and competition. 

 

Contents

Chapter 1
3
Chapter 2
33
Chapter 3
63
Chapter 4
81
Chapter 5
101
Chapter 6
111
Chapter 7
137
Chapter 8
157
Chapter 16
307
Chapter 17
331
Part IV
353
Chapter 18
355
Chapter 19
369
Chapter 20
385
Chapter 21
397
Chapter 22
411

Part II
177
Chapter 9
179
Chapter 10
195
Chapter 11
213
Chapter 12
233
Chapter 13
247
Part III
267
Chapter 14
269
Chapter 15
289
Chapter 23
421
Chapter 24
429
Chapter 25
441
Chapter 26
451
Appendix A
463
Appendix B
481
Index
499
About the Author
507
Copyright

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About the author (2013)

Nancy Clark, a Simmons College graduate, is director of Nutrition Services at SportsMedicine Brookline in Boston, Massachusetts. Clark, who specializes in nutrition for exercise, is a fellow of the American College of Sports Medicine and the American Dietetic Association and a member of Sports and Cardiovascular Nutritionists. Using her expertise in sports nutrition, Clark has written numerous articles for magazines and has written the books Nancy Clark's Sports Nutrition Guidebook and The New York Marathon Cookbook. In addition, Clark has consulted on sports nutrition with various athletes, including Olympic skater Kitty Caruther, PGA golfer Brad Faxon, and tennis player Tim Mayotte.

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