Food & Nutrition: Customs & Culture

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Croom Helm, 1986 - Food habits - 233 pages

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About the author (1986)

PAUL FIELDHOUSE is Adjunct Professor of Nursing at the University of Manitoba and Nutrition Research and Policy Analyst for Manitoba Health. He is the author of Food and Nutrition: Customs and Culture (1995) and other books and essays on nutrition and religion and food practices.

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