Agricultural Transformation, Food and Environment, Volume 1Henry Buller, Keith Hoggart This work is the first in a series of edited volumes concerned with the evolution, implementation and analysis of European rural policy. This volume examines the shifting relationship of agricultural, environmental and food politics within Europe focusing on specific areas of change including agricultural restructuring, agriculture-environment relations and consumer preferences. The book concludes with a review of literature in the field of European agricultural change, in a context of environmental and food policy initiatives. |
From inside the book
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Page 59
... structural transition , the essential component of which has been a growing privatization . Structural transition ... structures has remained in production , essentially due to being taken over by local and regional governments or by ...
... structural transition , the essential component of which has been a growing privatization . Structural transition ... structures has remained in production , essentially due to being taken over by local and regional governments or by ...
Page 64
... structures . In the former East German Länder in particular , West German investors have acquired farms far larger ... structures , that too often is relegated to history as purely artificial and ineffective , despite their complexity ...
... structures . In the former East German Länder in particular , West German investors have acquired farms far larger ... structures , that too often is relegated to history as purely artificial and ineffective , despite their complexity ...
Page 74
... structures within greater Europe ( EU , CEE and other ex - Russian states ) reveals considerable variation ( Figure 4.5 ) . On the one hand , the original six EU Member States are closely associated with medium - sized farm units ...
... structures within greater Europe ( EU , CEE and other ex - Russian states ) reveals considerable variation ( Figure 4.5 ) . On the one hand , the original six EU Member States are closely associated with medium - sized farm units ...
Other editions - View all
Agricultural Transformation, Food and Environment: Perspectives on European ... Henry Buller,Keith Hoggart No preview available - 2019 |
Agricultural Transformation, Food and Environment: Perspectives on ..., Volume 1 Henry Buller No preview available - 2017 |
Common terms and phrases
1992 CAP reforms Agócs agrarian agri agri-environmental measures agri-environmental programme agricultural policy agricultural production agro-food agro-industrial amongst animal Autonomous Communities beef Bulgaria Cairns Group Castilla y León cereal commodities Common Agricultural Policy concerns consumers countryside crops cultural discourse East European Eastern Europe ecological modernization economic emerged environmental problems European agriculture European Communities European countries European farming export farm sector farmers favour food consumption hectares Hungary impact implementation important income increased industry International Ireland Irish land landscape Luxembourg meat Miele million pesetas million tonnes Mostovskoi oil-seed and protein organic organic farming output payments pesetas Poland political population post-productivism post-productivist poultry productivism productivist protection regime regions regulation REPS restructuring result rural areas rural environment Russian scheme social socialist society Sociologia Ruralis Sociology Soviet Spain Spanish structures subsidies sustainable Tovey trade trends urban vegetarian world markets world price