 Gallagher SK, Johnson LK, Lykken GI. 1995. High- versus low-meat diets: Effects on zinc absorption, iron status, and calcium, copper, iron, magnesium, manganese, nitrogen, phosphorus, and zinc balance in postmenopausal women.  A Week in the Zone: A Quick Course in the Healthiest Diet for You - Page 151by Barry Sears, Deborah Kotz - 2004 - 192 pagesLimited preview - About this book
 | Jamie S. Ruud - Health & Fitness - 1996 - 180 pages
...1994. 144. Hunt, JR, Gallagher, SK, Johnson. LK, and Lykken. GI, High-versus low-meat diets:effects on zinc absorption. iron status, and calcium, copper, iron. magnesium, manganese, nitrogen. phosphorus, and zinc balance in postmenopausal women. Am. J. Clin. Nutr.,62.62\. 1995. 145. Deuster,... | |
 | Alberto Miján de la Torre - 2002 - 450 pages
...requirements of elderly people. Am JClin Nutr 1995; 62: 493-505. 44. Hunt JR Gallagher SK, Johnson LKet al. High- versus low-meat diets: effects on zinc absorption,...calcium, copper, iron, magnesium, manganese, nitrogen, phosphorus, and zinc balance in postmenopausal women. Am JClin Nutr 1995; 62: 621-632. 45. Davis CD,... | |
 | Peter Schauder - Diet therapy - 2006 - 1290 pages
...Apotheker Zeitung 145: 1288-1296 Hunt ¡R. Gallagher SK, ¡ohnson LK. Lykken Gl (1995): Highversus low-meat diets: effects on zinc absorption, iron status,...calcium, copper, iron, magnesium, manganese, nitrogen, phosphorus, and zinc balance in postmenopausal women. Am I Clin Nutr 62: 621-632. Hunt IR, Matthys... | |
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