12 Steps to Raw Foods: How to End Your Dependency on Cooked Food

Front Cover
North Atlantic Books, May 8, 2007 - Health & Fitness - 288 pages
With eye-opening self-tests and questionnaires, this step-by-step guide will help you replace unhealthy eating patterns with a diet of fresh, raw foods

Why do we overeat time and time again? Why do we make poor diet choices? Why is dieting so difficult? Using the latest scientific research and an open, conversational tone, 12 Steps to Raw Foods addresses these vital questions and explains the numerous benefits of choosing a diet of fresh—versus cooked—foods.

But rather than simply praising the benefits of raw foods, this book offers helpful tips and coping techniques to form and maintain new, healthy patterns. Learn how to make a raw food restaurant card that makes dining with co-workers easy and enjoyable. Discover three magic sentences that enable you to refuse your mother-in-law’s apple pie without offending her. Find out how to sustain your chosen diet while traveling. These are only a few of the many scenarios that Boutenko outlines.

Written in a convenient 12-step format, this book guides the reader through the most significant physical, psychological, and spiritual phases of the transition from cooked to raw foods. Embracing the raw food lifestyle is more than simply turning off the stove. Such a radical change in the way we eat affects all aspects of life. Boutenko touches on the human relationship with nature, the value of supporting others, and the importance of living in harmony with people who don’t share the same point of view on eating. Already a classic, this enhanced second edition is aimed at anyone interested in improving their health through diet.
 

Contents

Where My Search Began
3
What Was Missing
13
Modern Science Studies UnCooking
25
What Is Life?
36
What the First Humans Ate
49
Convenience versus Health
59
How My Family Eats
65
What About Insects?
76
I Love You No Matter What You Eat
149
Avoiding Temptations
161
Getting Support
169
Gratitude and Forgiveness
175
Notes 245
178
Actualizing Dreams
181
Embracing Other Healthy Habits
189
Gaining Clarity
202

Human Dependency
83
How Important Is It To Be 100 Raw?
90
The Addictiveness of Common Foods
96
Looking for Comfort
107
How to End Your
117
Nourishing Your Body
130
Giving Support to Others
213
Raw Family Green Smoothies
221
Cant Believe Its Just Cabbage
227
Bibliography
257
Copyright

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About the author (2007)

Victoria Boutenko lives in Ashland, Oregon. She is the author of several raw recipe books, Raw Family, 12 Steps to Raw Foods, and Green For Life, which was nominated as a finalist in health and medicine for the Independent Publisher’s Award (IPPY) in 2006. She teaches classes on raw food all over the world and is an adjunct professor at Southern Oregon University. A leader in the raw food movement, her works are recognized as having a profound impact on the development of raw food communities across the globe. She continues traveling worldwide, sharing her gourmet raw cuisine and her inspiring story of change, faith, and determination.

Boutenko has published a monthly newsletter since 2003 on her website www.rawfamily.com. Boutenko contributes regularly to a number of periodic publications including Get Fresh, Just Eat an Apple, Alive, Natuurstemmingen, Neva, Die Wurzel, Naturaleza Cruda, and many others.

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