Horticultural Reviews, Volume 25Jules Janick Horticultural Reviews presents state-of-the-art reviews on topics in the horticultural sciences. The emphasis is on applied topics including the production of fruits, vegetables, nut crops, and ornamental plants of commercial importance. These articles perform the valuable function of collecting, comparing, and contrasting the primary journal literature in order to form an overview of the topic. |
Contents
1 | |
2 History of the CultivarGroups of Cucurbita pepo | 71 |
color plates | 84 |
3 Steroidal Alkaloids in Solanaceous Vegetable Crops | 171 |
4 Factors Affecting Weight Loss of Apples | 197 |
5 Processing Technology of the Table Olive | 235 |
261 | |
263 | |
283 | |
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Common terms and phrases
a-chaconine a-solanine a-tomatine acid acorn squash aestivum aglycons alkaloids Amaryllis belladonna anthesis apple axil Bauhin black olives bowdenii brine Chabrey chacoense cocozelle color Courge crookneck Cucurbita pepo cultivar-groups cultivars cuticle cuticular Cyrtanthus depicted described Duchesne Eucrosia fermentation floret foliage leaves forms Fuchs fully sheathing Galanthus gourds Group grown growth habit growth unit Haemanthus Hartsema harvest Hertogh Hippeastrum Hort Horticultural hybrids illustration inflorescence initiation IOOC leaf bases leptine Luyten Lycoris Marsilio Meerow Melopepo moschata Narcissus Nard Naudin Nerine orange peduncle permeance plants Plessis and Duncan potato produce pumpkins Rees reported ribbed Scadoxus scallop scallop squash seed semi-sheathing leaf sheathing leaf solanidine Solanum Solanum chacoense spathe valve species steroidal alkaloids steroidal glycoalkaloids storage straightneck style green olives summer squash sympodial synanthous table olives temperature Theodorus 1590 vegetable marrow Vienna Codex Vilmorin warted gourds water loss water vapor water vapor permeance Waveren weight loss whorl yellow zucchini