 | United States - Law - 1964 - 1098 pages
...has been removed to the extent possible in good manufacturing practice and the concentration of such residue in the processed food when ready to eat is...tolerance prescribed for the raw agricultural commodity; (3) If It consists in whole or in part of any filthy, putrid, or decomposed substance, or if it is... | |
 | United States - Law - 1977 - 1276 pages
...has been removed to the extent possible in good manufacturing practice and the concentration of such residue in the processed food when ready to eat is...tolerance prescribed for the raw agricultural commodity, or (D) if it is, or it bears or contains, a new animal drug (or conversion product thereof) which is... | |
 | Administrative law - 1987 - 600 pages
...obtained for all residues present. (4) The sum of the percentage shall not exceed 100 percent. § 170.19 Pesticide chemicals in processed foods. When pesticide...prescribed for the raw agricultural commodity. But when the concentra21 CFR Ch. I (4-1-87 Edition) tion of residue in the processed food when ready to eat is higher... | |
 | Administrative law - 1988 - 600 pages
...obtained for all residues present. (4) The sum of the percentage shall not exceed 100 percent. §170.19 Pesticide chemicals in processed foods. When pesticide...prescribed for the raw agricultural commodity. But when the concentra21 CFR Ch. I (4-1-88 Edition) tion of residue in the processed food when ready to eat is higher... | |
 | Administrative law - 1992 - 744 pages
...obtained for all residues present. (4) The sum of the percentages shall not exceed 100 percent. §570.19 Pesticide chemicals in processed foods. When pesticide...the tolerance prescribed for the raw agricultural 21 CFR Ch. I (4-1-92 Edition) commodity. But when the concentration of residue in the processed food... | |
 | Administrative law - 1995 - 1360 pages
...commodity in the processing (such by peeling or washing) and so long the concentration of the residue in processed food when ready to eat is not greater than...concentration of residue in the processed food when ready to < is higher than the tolerance prescribed for the raw agricultural commodity, the processed food is... | |
 | Administrative law - 1980 - 476 pages
...residue from the raw agricultural commodity in the processing (such as by peeling or washing) and sc long as the concentration of the residue in the processed...prescribed for the raw agricultural commodity. But when the concentra tion of residue in the processed food when ready to eat is higher than the tolerance prescribed... | |
 | United States. Congress. House Interstate and Foreign Commerce - 1966 - 574 pages
...has been removed to the extent possible in good manufacturing practice and the concentration of such residue in the pro'cessed food when ready to eat is...tolerance prescribed for the raw agricultural commodity; or (3) if it consists in whole or in part of any filthy, putrid, or decomposed substance, or if it... | |
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... not be deemed unsafe if such residue in or on the raw agricultural commodity has been removed to the extent possible, in good manufacturing practice and the concentration of such residue in the processed food when ready to eat is not greater than... 
