The Coldest Case: A Bruno, Chief of Police Novel

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Knopf Doubleday Publishing Group, Aug 3, 2021 - Fiction - 336 pages
An anonymous skull, an unsolved murder, sinister rumors from the Cold War era of espionage—Bruno's investigation into a long-standing cold case finds him caught between an enigmatic winegrower and a menacing Communist organization from the past.

After attending an exhibit on the facial reconstruction of ancient skulls, Bruno wonders if this technology might provide an invaluable clue to a thirty-year-old cold case. But learning the identity of the murder victim is only the beginning.

The investigation quickly turns thorny and leads Bruno to a reclusive vintner, Henri Bazaine, whose education at a vocational school in a formerly Communist region has raised some eyebrows. An inquiry into the defunct school turns up shadowy reports of possible connections and funding from the Stasi, the repressive police agency of the former East Germany. The scrutiny on Henri intensifies once Bruno discovers that he was declared dead thirty years ago and has been living under an assumed name ever since.

The strange case is further complicated as Parisian bureaucrats get involved, hinting that essential diplomatic relations might be at stake. And to make matters even worse, the Dordogne is suffering from an intense summer drought that is sparking fires across the region. But as always, Bruno will keep a cool head through it all--and, bien sûr, takes time to enjoy a sumptuous Périgordian meal!
 

Selected pages

Contents

Section 1
3
Section 2
16
Section 3
25
Section 4
34
Section 5
45
Section 6
58
Section 7
72
Section 8
85
Section 15
176
Section 16
187
Section 17
201
Section 18
213
Section 19
224
Section 20
235
Section 21
247
Section 22
260

Section 9
97
Section 10
111
Section 11
125
Section 12
138
Section 13
151
Section 14
163
Section 23
271
Section 24
283
Section 25
296
Section 26
307
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About the author (2021)

MARTIN WALKER, after a long career of working in international journalism and for think tanks, now gardens, cooks, explores vineyards, writes, travels, and has never been more busy. He divides his time between Washington, D.C., and the Dordogne.

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