Fancy, Sweet & Sugarfree

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St. Martin's Press, 1985 - Cooking - 173 pages
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Karen Barkie follows her enormously popular and successful cookbook, Sweet and Sugarfree with a new batch of recipes, even sweeter than before. The whole family can enjoy these elegant and nutritious dishes--perfect for dinner parties or any occasion. For those with dietary restrictions such as sugar sensitivity, limited cholesterol intake, or food allergies, an appendix is provided which allows recipes to be adapted to special needs.

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