CookiesThis timeless bestseller is now available with an updated look. Everyone loves cookies, which means this classic cookbook is sure to be pulled again and again from your kitchen shelves. Children of all ages will enjoy the wide variety of over 200 recipes for rolling, slicing, baking, icing or decorating cookies. For community events like bake sales, lunch box treats, after-school snacks, or for any festive occasion, you'll find a cookie recipe to suit every need, every taste, every age and every time of year. |
Contents
The Jean Paré Story | 6 |
Ice Box Cookies | 57 |
No Bake Cookies | 73 |
Rolled Cookies | 87 |
Shaped and Pressed Cookies | 106 |
Measurement Tables | 151 |
Mail Order Form 158 | |
Common terms and phrases
1½ cups 1½ tsp 12 minutes 125 mL Cream 125 mL Granulated All-purpose flour Baking Arrange on ungreased Baking soda Salt Beat in egg butter and sugar Butter or margarine cherries Cinnamon coconut cup 60 mL cups 375 mL cups 500 mL dough Drop by spoonfuls egg whites flour 2 cups flour Baking powder Granulated sugar Eggs greased baking sheet greased cookie sheet ICE BOX icing sugar inch 2.5 cm Maraschino cherries mixing bowl mL 1 cup mL 1 tsp mL 1½ mL All-purpose flour mL Baking powder mL Baking soda mL Brown sugar mL Butter mL Cream butter mL Granulated sugar mL Salt 1/4 Pare Pointer peanut butter Pictured Pictured on page Place on ungreased Raisins Rolled oats Salt 1/4 tsp saucepan Semisweet chocolate chips softened 1/2 cup softened Brown sugar softened Granulated sugar spoonfuls onto greased Stir flour sugar 1/2 cup tbsp Vanilla 1 tsp Vanilla All-purpose flour