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The Pennsylvania heritage cookbook: a cook's tour of Keystone cultures ...
No preview available - 1998
BACKGROUND AND CHARACTER
Pennsylvania Dutch in America
of the Pennsylvania Dutch
13 other sections not shown
30 minutes Alamanni allspice America apples bacon baking powder baking soda beans beaten egg beef bouillon bread crumbs broth brown sugar cabbage cake celery cheese chicken chopped cinnamon cloves cold water Conestoga wagons cook cornmeal cup butter cup cheese cup milk cup sugar cups flour Custard dandelions diced dish dough dumplings Dutch cookery f cup flour fried gravy hex doctor hot oven inch juice lard lemon let rise let stand mashed meat melted butter mixture moderate oven molasses onion oysters Palatinate paprika parsley Pennsylvania Dutch Pennsylvania German pie crust pieces pint pork potatoes quart roll Salad salt and pepper sauce sauerkraut sausages scrapple Serve hot sgraffito Shaker dried corn slices soaked soup spices sprinkle stew stir tablespoons butter tablespoons flour teaspoon minced parsley teaspoon pepper teaspoon salt teaspoons baking powder thick tomatoes tulip vinegar wagons yeast