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Instability in world food production:

statistical analysis, graphical presentation, and interpretation
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Wissenschaftsverlag Vauk Kiel, 1985 - Political Science - 154 pages

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Contents

Scope of Study
1
Problems of Measuring the Instability
10
Longterm Growth of Grain Yields
17
Copyright

3 other sections not shown

Common terms and phrases

acreage harvested Africa agricultural production annual arable land Asia assessed Australia Australian Wheat Board average barley Bildschirmtext calculated Canada cassava CD-Index Cereal Yields climatic Coefficient of Determination Coefficient of Variation comparatively Crop Production Cuddy-Della cultivation developing countries Europe Figure fo aaaaroad food consumption food crops food energy food intake food production food supply grain production instability grain yields growth rates hectare ility ility of ility increase Instabi Instabi Instabi instability analysis instability level Instability of Wheat ISBN Kazakhstan kcal Kiel kinds of grain land per capita level of instability level of measurement maize millet North America population production fluctuations Production in World production instability Production Yearbook proposal of Cuddy rice Seiten Sievers Soviet Union stability Table tons Total Cereals total production trend function Valle Various issues Weber wheat production World Agriculture yield fluctuations yield level

Bibliographic information

QR code for Instability in world food production
TitleInstability in world food production: statistical analysis, graphical presentation, and interpretation
AuthorsAdolf Weber, Manfred Sievers
PublisherWissenschaftsverlag Vauk Kiel, 1985
ISBN3922553699, 9783922553694
Length154 pages
Subjects ›  ›  › 

Political Science / General
Technology & Engineering / Agriculture / Agronomy / Crop Science
Technology & Engineering / Agriculture / General
  
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