Hot Weather Dishes

1/4 teaspoonful ½ pint ½ teaspoonful add a teaspoonful allspice artichokes asparagus BAVARIAN CREAM bay leaf beans beef black pepper boiling water bones box of gelatine bread crumbs brown carefully cauliflower cayenne Charlotte Russe cheese cloth chicken chopped parsley clams cloth cloves cold place cold water cook cool corn starch Cover the gelatine cover with boiling cucumbers cutlets drain dressing egg-plant fifteen minutes fire fish French dressing frying pan gelatine half hour half pint hard boiled eggs heated dish jelly kettle layer lemon lettuce lobster mayonnaise meat melted butter mould nutmeg okra onion pepper to taste pieces pint of cream pint of milk pound quart quick oven recipes remove RORER salad salt and pepper shells skin soak spoonful sprinkle stand STEWED stir continually sugar tablespoonful of butter tablespoonful of chopped tablespoonful of flour teaspoonful of salt thin slices tomatoes vanilla veal vinegar Wash whites yolks