Deer Farming in New Zealand: Progress and ProspectsK. R. Drew, M. F. McDonald |
Contents
INTRODUCTION K R Drew | 1 |
HANDLING DEER UNDER EXTENSIVE CONDITIONS | 9 |
ANIMAL HEALTH AND DEER FARMING H J F McAllum | 15 |
Copyright | |
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Common terms and phrases
Agricultural Research Centre Agriculture and Fisheries antlers Association atheroma captive captured deer chamois composition copper levels Crawford culled stags Culled-for-age hinds deer farmers deer farming diseases domestic double bonds drenching dressed weight Dunrobin Station Eland farmed deer farmlet fat content fawns feed fencing feral Fiordland game packing house gate gateways giraffe grassland gross margin growth rates handling hectare hold deer important industry Invermay Invermay Agricultural Research lane Levamisole Lincoln College linoleic linolenic acid lucerne lucerne hay markets mating MEAT FAT mg/kg mobs Mosgiel Mossburn nutrition Packing and Export paddocks palmitic pasture polyunsaturated fatty acids post-mortem inspection protein red deer reproductive performance saturated and mono-unsaturated sheep and cattle sheep or cattle slaughtered South Island Southland species STOCK UNITS stocking rate structural fat swedes syringe Table Total trap triglyceride ungulates velvet venison Wanaka weaned West Dome Station wild animals wild deer winter Woodland yards Zealand