The Thrill of the Grill: Techniques, Recipes, & Down-Home Barbecue
The Granddaddy of all Grilling cookbooks-with more than 130,000 copies sold-is available in paperback for the first time ever. From outdoor cooking experts Chris Schlesinger and John Willoughby, you'll learn ...
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Review: The Thrill of the Grill: Techniques, Recipes, & Down-Home BarbecueUser Review - Cyndee Thomas - Goodreads
I did not think I could ever turn out a good grilled meal. This book helped further my education.Mr. Schlesinger adds tips useful to a newbie like me;giving suggestions on equipment and tools needed ... Read full review
Review: The Thrill of the Grill: Techniques, Recipes, & Down-Home BarbecueUser Review - Catherine Woodman - Goodreads
this is the classic book, with the best baked beans ever Read full review