Michael Broadbent's Vintage Wine: Fifty Years of Tasting Three Centuries of Wine

Front Cover
Harcourt, 2002 - Antiques & Collectibles - 560 pages
3 Reviews
Unquestionably unique, demonstrably delightful, Michael Broadbent's Vintage Wine is the culmination of one of the most extraordinary careers in the world of wine. Michael Broadbent quite possibly knows more about fine, old wines than anyone else alive, and he writes about them with unparalleled expertise.
Hired by Christie's in 1966 to revive their wine auctions, Broadbent threw himself into his work, searching out great collections of the world's finest wine--and keeping meticulous tasting notes. Here are evocations of Chateau d'Yquem from 1784--one of Thomas Jefferson's favorites--and hundreds of vintages and thousands of wines right up to the present.
Years of "cellars visited and pillaged, involving the checking and packing of dust- and grime-laden bottles in distinctly dank and chilly conditions," jet-set auctions around the world, legendary tastings and society events, have all helped to create an unrivalled store of vinous anecdotes as well as an unsurpassed wine-tasting history.


EXCERPT

From a tasting of 1784 Chateau Yquem:
"The most renowned vintage of the late 18th century and well-documented thanks mainly to the original copies of the letters and orders of Thomas Jefferson. . . . Jefferson did not trust wine merchants and insisted on bottling at the chateau. . . . The wine has a warm mahogany-amber colour with a pronounced yellow-green rim. Initially, the nose, unsurprisingly, was creakingly old but after fifteen minutes settled down to reveal a remarkably rich, tangy, honeyed scent."

What people are saying - Write a review

Michael Broadbent's vintage wine: fifty years of tasting three centuries of wines

User Review  - Not Available - Book Verdict

After devoting five decades to sampling, studying and selling wine, Broadbent boasts encyclopedic vinous knowledge. Head of Christie's wine department since 1966, the author has tasted almost ... Read full review

Review: Michael Broadbent's Vintage Wine

User Review  - John Gorman - Goodreads

For the consummate enophile this is a curious read. This is not a traditional book, but rather a wine catalog of Mr. Broadbent's personal tasting notes over his fifty year career. Indeed, Broadbent is ... Read full review

Related books

About the author (2002)

Michael Broadbent became a Master of Wine in 1960 and head of Christie's wine department in 1966. He has been chairman of the Institute of Masters of Wine and international president of the International Food and Wine Society, and he is one of only a handful of Englishmen ever to have been made a Chevalier de l'Ordre National du M+rite by the French government. He lives in London.

Bibliographic information