The Unsettling of America: Culture and Agriculture

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Peter Smith Publisher, Incorporated, 1995 - Social Science
In The Unsettling of America Wendell Berry argues that good farming is a cultural development and spiritual discipline. Today's agribusiness, however, takes farming out of its cultural context and away from families, and as a nation we are thus more estranged from the land - from the intimate knowledge, love, and care of it. Sadly, as Berry notes in the afterword to this new edition, his arguments and observations are still relevant today. We continue to suffer loss of community, the devaluation of human work, and the destruction of nature under an economics dedicated to the mechanistic pursuit of products and profits.

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About the author (1995)

Wendell Berry The prolific poet, novelist, and essayist Wendell Berry is a fifth-generation native of north central Kentucky. Berry taught at Stanford University; traveled to Italy and France on a Guggenheim Fellowship; and taught at New York University and the University of Kentucky, Lexington, before moving to Henry County. Berry owns and operates Lanes Landing Farm, a small, hilly piece of property on the Kentucky River. He embraced full-time farming as a career, using horses and organic methods to tend the land. Harmony with nature in general, and the farming tradition in particular, is a central theme of Berry's diverse work. As a poet, Berry gained popularity within the literary community. Collected Poems, 1957-1982, was particularly well-received. Novels and short stories set in Port William, a fictional town paralleling his real-life home town of Port Royal further established his literary reputation. The Memory of Old Jack, Berry's third novel, received Chicago's Friends of American Writers Award for 1975. Berry reached his broadest audience and attained his greatest popular acclaim through his essays. The Unsettling of America: Culture and Agriculture is a springboard for contemporary environmental concerns. In his life as well as his art, Berry has advocated a responsible, contextual relationship with individuals in a local, agrarian economy.

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