Appetite for Reduction: 125 Fast and Filling Low-Fat Vegan Recipes

Front Cover
Hachette Books, Dec 7, 2010 - Cooking - 320 pages
Vegan chef Isa Chandra Moskowitz shares her collection of plant-based and low-calorie meals that are full of flavor and totally satisfying.

This is not your mother's low-fat cookbook. It has no foolish tricks, no bizarre concoctions, no chemicals, no frozen meals...no fake anything! Appetite for Reduction means cooking with real food, for real life. (Skimpy portions need not apply.)

In Appetite for Reduction, bestselling author and vegan chef Isa Chandra Moskowitz shares 125 delectable, nutritionally-balanced recipes for the foods you crave--lasagna, tacos, barbecue, curries, stews, and much more--that's all:
  • Only 200 to 400 calories per serving
  • Plant-based and packed with nutrients
  • Low in saturated fat and sugar; high in fiber
  • Drop-dead delicious


You'll also find lots of gluten-free and soy-free options. The best part? Dinner can be on the table in less than 30 minutes. So ditch those diet shakes. Skip that lemonade cleanse. And fight for your right to eat something satisfying! Now you can look better, feel better, and have more energy while eating the food (and portions) you deserve.
 

Contents

Introduction
1
Everyday ChickpeaQuinoa Salad
16
Sanctuary Dressing
29
Cool Slaw
38
Vietnamese Rice Noodle Salad with Grilled Tofu
45
StrawberrySpinach Salad
51
Mashed Yuca with Cilantro Lime
57
Ginger Mashed Sweet Potatoes Apples
63
Mango BBQ Beans
133
Masala Baked Tofu
146
Broiled Blackened Tofu
147
Buffalo Tempeh
161
Spinach linguine with Edamame pesto
174
Miso Udon Stirfry with Greens beans
182
Creamy Mushroom Fettuccine
188
SoulSatiSFying SoupS
197

Scarlet Barley
69
Quinoa Puttanesca
75
Eggplant Kibbeh
82
rubyourtummy VeggieS
85
Jerk Asparagus
91
braised Cabbage with Seitan
97
Grilled portobellos
103
yeabesha Gomen Stewed Sautéed Collards
109
Chickpea piccata
115
baked Falafel
121
Mushroom Cannellini paprikas
127
bistro broccoli Chowder
204
Cauliflower pesto Soup
210
yam black bean Soup with orange Cilantro
216
Smoky Split pea Soup
223
EggplantChickpea Curry
230
Thai Roasted Root Vegetable Curry
234
portobello pepper Steak Stew
247
Eggplant provençal
260
Acknowledgments
273
AbouttheAuthors
290
Copyright

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About the author (2010)

Isa Chandra Moskowitz is the best-selling author of the hit books Isa Does It, Veganomicon, Vegan With a Vengeance, and many other titles. In 2014, she opened her first restaurant, Modern Love, in Omaha, Nebraska.

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